Chapter 86 Fried Chicken, Burgers, and French Fries
Chapter 86 Fried Chicken, Burgers, and French Fries
The three young boys returned to Beast Taming Peak and saw Peak Master Li.
At this moment, Peak Master Li actually had a slight smile on his face.
The disciples of Beast Taming Peak around them exclaimed in surprise, "It seems that Peak Master Li is in a good mood today."
"Uh-huh."
Peak Master Li also saw the three young boys walking towards them.
"Greetings, Peak Master Li."
"Master."
The three boys bowed at the same time.
Peak Master Li waved his hand dismissively and strode up to Yun Ci.
Looking at Yun Ci, he became more and more satisfied.
The more I look at it, the more I like it.
Taotie was unusually quiet all day and didn't make a fuss, which surprised him.
Taotie makes a ruckus every day.
He was prepared for the disciples on guard to come and find him to handle the situation.
Unexpectedly, after waiting for most of the day without any movement, I went to ask and learned that Yun Ci had gone there in the morning.
"Little Yunci, I have some business to attend to today, so I'll have Nanhan show you around. How is it? Beast Taming Peak, isn't it nice?"
Peak Master Li said in a very good mood.
Yun Ci smiled and nodded happily.
"Mmm, Beast Taming Peak is so much fun. Lots of people have little...contracted beasts. I especially love Beast Taming Peak."
Inside Beast Taming Peak, you can definitely touch all sorts of spirit beasts!
Upon hearing this, Peak Master Li burst into laughter.
"How about you move to our Beast Taming Peak? I'll find you a big house. You can become my personal disciple right away."
Situ Nanhan's eyes lit up.
Is he going to have a junior brother?
The disciples of Beast Taming Peak around them showed expressions of shock.
Chu Ziming reached out and tugged at Yun Ci's sleeve.
Yun Ci, don't go.
That annoying guy is here.
Yun Ci didn't expect Peak Master Li to say that, but he still politely declined.
He thought the main peak was also good, and very convenient.
Peak Master Li was somewhat disappointed.
However, Xiao Yunci has the jade token he gave her, so she can come to Beast Taming Peak to play anytime, which is the same thing!
......
Yun Ci and Chu Ziming returned to the main peak.
As soon as the door opened, Xiaobai jumped into Yunci's arms.
"Chu mi"
Yun Ci was still holding something in her hands, so she could only say, "I'm back, Xiao Bai."
"Chirp chirp" Mmm, Yun Ci
Little Bai sat on Yun Ci's little shoulder, nuzzling Yun Ci's head with its little head, smelling Yun Ci's scent.
Suddenly, Xiaobai paused for a moment.
He turned his body and carefully smelled the scent on Yun Ci's body.
Yun Ci didn't notice; at that moment, he had already taken two spirit chickens and walked inside.
Yun Ci did not order the disciples of Beast Taming Peak to kill all the spirit chickens, but instead left a few alive.
I'm thinking of raising them so I can eat their eggs anytime.
"Yun Ci, where should we put this spirit chicken? It's about to poop again."
Chu Ziming looked at the few spirit chickens in his hand with disdain.
Yun Ci instructed Chu Zi Mo to put the spirit chickens down and use his spiritual power to hold them in place, preventing them from running around.
We'll be selling food in the yard later, so the chickens can't be kept there.
Yun Ci went outside and made a chicken coop out of wood in the east corner of the wall.
Yun Ci thoughtfully made separate nests for the five spirit chickens.
This way, the eggs don't interfere with each other when they lay.
To prevent them from flying around, the fence was made very high, with a wooden door on the side.
After finishing, Yun Ci put the five chickens inside.
Cluck cluck, cluck cluck.
Upon arriving in the new environment, the rooster flapped its wings and crowed anxiously.
After a while, it gradually came to a stop.
Yun Ci did not rush to leave.
Watching the only rooster fly upwards, trying to fly out, but it was blocked by the fence.
Yun Ci was relieved.
Back in the courtyard, Yun Ci washed her hands and examined the potato starch on the ground.
After a day of drying, the potato starch has completely dried.
Yun Ci rubbed it with his hands, and the lumps turned into powder.
Yun Ci left a small jar of potato starch outside for use.
The remaining potato starch was poured into five small vats and stored in a storage ring.
He'd already figured out what to do that night.
We'll make fried chicken, burger, and fries combo meals!
He hasn't eaten this in a long time, and he really wants to eat it now!
As the sun gradually set, one young boy meditated in the courtyard, while another young boy prepared dinner in the kitchen.
Halfway up the mountain, a young boy was walking towards the small courtyard behind the mountain.
The setting sun shone on his thin shoulders.
The direction he was heading filled him with joy.
......
Yun Ci made tomato sauce with tomatoes.
I tried it with chopsticks, and it tasted almost exactly like the ketchup I buy now.
Yunci made salad dressing again.
With ketchup and salad dressing.
Yunci marinated the chicken with various seasonings.
The last time I bought a whole pig from Butcher Zhang in the mortal world, besides the internal organs, there was still a large piece of pork shoulder left, weighing about five or six pounds.
Pork shoulder has a good balance of lean and fat, but not too much fat, making it perfect for hamburger patties.
Yun Ci chopped the large piece of pork into minced meat, added chopped carrots, chopped onions, various seasonings, and some egg white, and mixed it well.
The minced meat wasn't chopped too finely, so you can still taste the meat bits when you eat it.
Yunci used her little hands to roll the minced meat into small balls.
Then flatten them into individual hamburger patties.
Preheat a frying pan and add oil.
The aroma of oil alone is wonderful.
Yun Ci placed the meat patties one by one into the frying pan. As soon as the meat patties touched the pan, they made a sizzling sound.
The meat patties released juices during frying, and Yun Ci poured those juices back onto the meat patties.
The juices were absorbed into the hamburger.
Once one side changed color, Yun Ci flipped the meat patties on the frying pan one by one.
Little Blackie woke up and was very lively.
They were jumping and skipping around in the yard.
Today, we didn't let Xiaobai go anywhere, not even play in the water.
It could only snore loudly.
At this moment, Xiao Hei noticed that all the white things Yun Ci had hung out to dry in the yard had disappeared.
They immediately ran around the yard happily.
Little White, "Chu mi"
Ugly thing.
......
Kuroko pushed open the door and walked in. Shiro glanced at Kuroko and then began to groom his fur again.
Hei Zi didn't see Yun Ci's figure and lowered his eyes.
He went into the yard and washed his hands several times by the well until he felt they were completely clean.
Hearing Yun Ci humming a song coming from the kitchen, Hei Zi gave a very faint smile.
Walking to the clothesline, Hei Zi took down the bedding that smelled of sunshine.
One was put into his room, while the other two black ones were carried to the main house.
Hei Zi was so thin that the blanket he was holding was bigger than him.
Kuroko walked in expressionlessly and placed one of the blankets on the bed outside.
Fold another one and put it inside.
Seeing the clothes Yun Ci had changed out of, Hei Zi took them out to wash.
......
The sun is gradually setting.
The courtyard smells better and better.
The smell of fried chicken filled every corner of the yard.
Yun Ci put the marinated fried chicken into the oil pot, took two more pieces of red firestone from the large bag next to her and threw them into the stove, infusing them with spiritual power.
The meat patties in the frying pan next to it are also ready.
Yun left the oven area, where the bread slices were already baked.
Yun Ci took it out and spread it on the long table.
I put another batch of bread slices back into the oven, layering them three times.
Yun Ci laid the pre-washed lettuce leaves on the bread slices, drizzled on some salad dressing, and then placed the freshly cooked, sizzling meat patties on the lettuce.
He made some pickled cucumbers himself.
Adding some pickles at this point will make the burger taste even better.
Yunci sliced the pickled cucumbers and fresh tomatoes into thin slices.
Arrange a suitable amount of pickled cucumbers and tomatoes on top, drizzle with a suitable amount of salad dressing, and then cover with a slice of bread. You're all done!
Finally, wrap it with wind-blown leaves.
Yun Ci was making hamburgers, occasionally glancing at the fried chicken in the pan.
GBP