His cooking is so delicious that he's become the darling of the entire cultivation world.

Chapter 149 Pork Xiao Long Bao

The morning air was slightly cool.

"Here you are, Kuroko, for today's lunch."

The young boy handed a lunchbox to Kuroko, who was about to head to the miscellaneous service peak.

Kuroko took the lunchbox and smiled.

He stepped forward and gently hugged Yun Ci, inhaling her scent.

Before Yun Ci could react, he released her first, saying, "Thank you."

Yun Ci blinked.

When did Kuroko become so clingy?

"Hurry up, Kuroko, it'll be late soon."

Hei Zi looked at Yun Ci with his dark eyes and nodded in agreement.

After washing up, Yun Ci started cooking porridge and steaming buns.

Once it was cooked, I filled a large bowl and served it to Taotie for breakfast.

After returning, they began preparing to sell food.

Set up the tables and chairs for everyone to sit on in the yard.

A long table was brought out, and vinegar, chili oil, small bowls, chopsticks, etc., were placed on it...

Yun Ci went to the kitchen again and took out some salted radish cubes, salted radish shreds, salted cucumber strips, salted cucumber cubes, salted green beans... and spicy cabbage from several small jars of pickled vegetables...

The pickled vegetables were put into several large bowls and arranged in two rows on the long table.

After tidying up, Yun Ci opened the door.

A line had already formed outside the courtyard, and everyone's faces lit up with excited smiles when they saw Yun Ci.

"Good morning, Yun Ci."

"Good morning, Yun Ci."

Good morning, Yun Ci!

"Yun Ci, you're so cute!"

I want to touch it, I want to hug it...

"Yun Ci, did you sleep well last night...?"

Yun Ci smiled at everyone, "Yes, good morning everyone, you can come in now. The porridge and steamed buns are ready..."

Upon hearing this, everyone cheered and eagerly entered the courtyard.

Today's menu.

Millet and pumpkin porridge (sweet), one spirit stone per bowl.

Vegetable and lean meat porridge (salty), one spirit stone per bowl.

Beef bun, three spirit stones each.

Pork soup dumplings, three spirit stones per steamer

Vegetable buns, five for one spirit stone (optional snacks: beef jerky, pork jerky, spicy strips, or shredded squid).

Everyone looked at the menu for the day on the wooden shelf and happily discussed what they would eat later.

A disciple from Beast Taming Peak noticed something and a puzzled look appeared on his face.

"Isn't the pork bun supposed to cost two spirit stones? Why does it say three spirit stones? Has the price gone up?"

"Yes, yes, the pork buns have gone up in price by one spirit stone..."

"I'd definitely buy the beef bun if I had the same amount of spirit stones."

"I'll buy a beef bun too."

One of the disciples said, "Could it be that Yun Ci wrote it wrong?"

Perhaps it is...

Everyone quickly reminded Yun Ci and kindly told her.

Yun Ci shook her head after hearing this, "There is no mistake. Pork buns and pork soup dumplings are not the same."

After hearing this, everyone started discussing it again.

What are you going to eat later?

"Beef bun, please."

Didn't you want a pork bun?

"..."

"I had a beef bun too."

"Aren't the xiaolongbao... too small...?"

"...Fine, I'll have the beef bun too..."

"I'd like to try their pork xiaolongbao; I've never had them before..."

"The new items are pork soup dumplings, vegetable and lean pork porridge, and millet and pumpkin porridge..."

After hearing this, Yun Ci told everyone that there would be other new products after the breakfast was sold out.

Everyone was even more excited upon hearing this.

Some people had already planned to finish breakfast and then meditate and cultivate near Yun Ci's house for a while.

Jiang Guifan and Wu Yisi were also in the group.

Jiang Guifan looked at Wu Yisi, "Yisi, what are you going to eat later?"

Looking at the menu, Wu Yisi pondered, "Vegetable and lean meat porridge and beef buns, please. What about Fellow Daoist Gui Fan?"

"Me? I'll have vegetable and lean pork congee, two beef buns, a steamer of pork xiaolongbao, five vegetable buns, and I haven't tried shredded squid yet..."

Wu Yisi looked surprised. "So many."

However, considering that Jiang Guifan was from the Alchemy Peak, he was not short of spirit stones at all.

The disciples in front are buying food.

"Yun Ci, I'd like a bowl of vegetable and lean pork porridge, five vegetable buns, shredded squid, and could you please give me a small bowl of pickled vegetables?"

The pickled vegetables were provided free of charge by Yunci to accompany the porridge.

Each person who buys porridge can have a small bowl of pickled vegetables.

Yun Ci nodded, "No problem."

Take out a small bowl, "Which kind of pickled vegetables do you want?"

The disciple looked at the crooked handwriting next to the pickled vegetables and thought, "How cute! Even Yun Ci's handwriting is so cute."

"I want these diced salted cucumbers and shredded radish."

"Okay, here you go, the porridge is very hot..."

The female cultivator behind her stepped forward, her eyes sparkling as she looked at Yun Ci's soft, white face.

Ah ah ah ah ah ah! ! !

“Ci Bao… oh no no, Yun Ci, I want a bowl of millet and pumpkin porridge and a steamer of pork dumplings.”

Yun Ci did not hear the first two words.

Hearing that she wanted pork soup dumplings, he blinked and said, "Okay."

We've sold to more than ten people, and this is the first time anyone has asked for xiaolongbao.

The people behind, hearing that the people in front had ordered xiaolongbao, also craned their necks to look, wanting to see what xiaolongbao looked like.

Yun Ci then took out a bamboo-woven object with a lid.

Open the lid, the steam dissipates, revealing seven small and exquisite buns.

"Wow!"

The female cultivator's eyes widened. "So cute!"

Those behind gasped in surprise upon seeing this.

"One, two, three... seven, there are seven?"

Although the xiaolongbao are small, three of them are roughly equivalent to one large pork bun.

The people behind immediately felt that the three spirit stones were well worth it.

"Here's a small bowl; you can pour in some vinegar or chili oil..."

Yunci tells everyone how to eat xiaolongbao (soup dumplings) and how to make them taste even better.

"Uh-huh!"

The female nun placed the porridge and steamed buns on the table and took two small bowls.

One bowl was filled with vinegar, and the other with chili oil.

The person behind stepped forward, eagerly saying, "I also want a basket of pork xiaolongbao..."

"I want xiaolongbao too..."

"..."

Each xiaolongbao is fluffy and soft.

It has a slightly oily skin underneath, and it looks shiny.

One bite, and the aroma of oil fills the air; the meat juices inside are incredibly fragrant, even dripping onto your hands.

Everyone drank the soup from their palms.

Not a single drop could be wasted.

I grabbed it directly with my bare hands; both my fingers were covered in oil.

Along with the aroma of meat, a wisp of spiritual energy also flowed into the body.

Everyone enjoyed the meal very much.

The first female cultivator who bought the xiaolongbao ate three in one go, and then picked up the fourth xiaolongbao and lightly dipped it in vinegar.

Mmm, this is so delicious!

A cultivator dipped a whole steamed bun into the chili oil, and most of the bun was covered in bright red chili oil.

It looks extremely appetizing.

The body cultivator stuffed the entire steamed bun into his mouth.

The minced meat inside was still very hot with the juices, but the chili oil was especially fragrant.

The body cultivator felt extremely satisfied!

"Yun Ci, bring five steamers of xiaolongbao!"

Jiang Guifan and Wu Yisi also carried their porridge and steamed buns and found a place to sit down.

Jiang Guifan bought too much, so Wu Yisi helped him carry it.

"Thank you, Yisi."

Jiang Guifan said with a smile, and as soon as he sat down, he couldn't wait to stuff a small steamed bun into his mouth.

Delicious, so delicious!

Wu Yisi originally planned to order beef buns, but at this point, she also bought xiaolongbao (soup dumplings).

The xiaolongbao dipped in vinegar have a tangy flavor, accompanied by the aroma of meat.

I ate a whole tray in one go.

Wu Yisi hadn't eaten enough, but the line was getting longer and longer...

Jiang Guifan pushed the five steamers of xiaolongbao forward, "Yisi, I still have some, please have some!"

Wu Yisi smiled, "Thank you, Fellow Daoist Guifan..."

"Hi, don't be shy, don't be shy... Mmm, delicious..."

Enjoying steamed buns and then a sip of hot vegetable and lean meat porridge.

Vegetable and lean pork congee, perfectly seasoned, with shredded lean meat.

The shredded meat has a slightly sweet taste when chewed carefully.

Millet and pumpkin porridge is also delicious, sweet and the pumpkin is in chunks that melts in your mouth.

Soft, sticky, and sweet.

In less than half an hour, the courtyard was full of people.

"Fellow Daoist, how about we share a table..."

"This seat is mine, why are you sitting here?"

"I didn't know it was yours, and besides, your name isn't written here."

"Yun Ci, I'd like a bowl of millet and pumpkin porridge with two spoonfuls of sugar, and a steamer of pork dumplings..."

The courtyard behind the hill was bustling with activity.

......

Law Enforcement Hall.

Xia Zixuan, who was meditating and cultivating, was dragged away by the head of the Enforcement Hall.

The head of the Enforcement Hall urged, "We have pork soup dumplings today, go buy them quickly."

As she spoke, she thought of the small steamed bun in the hand of the disciple she had encountered on the road earlier.

Master Xia swallowed silently.

"Oh, and porridge too, buy them all."

Xia Zixuan looked resentful. "Dad, why aren't you going?"

I always let him go.

and......

"Father, didn't you say that cultivation is the most important thing?"

Master Xia coughed and said, "Go quickly, I'm busy, your mother wants to eat too."

At this moment, everyone in the main hall of the Law Enforcement Hall looked at Hall Master Xia, who was nowhere to be seen, and exchanged bewildered glances.

Xia Zixuan picked up the spirit stone his father had thrown to him and ran straight towards the back mountain.

He's never had xiaolongbao (soup dumplings) before.

Gudong.